The 18th of June marks the International Sushi Day, which aims to increase awareness of the truths and myths surrounding sushi and its...

Taste preferences can be influenced by a number of factors, from global events to social media. Understanding the latest consumer food...

The pandemic has been a true catalyst for technology change in the restaurant industry. Businesses have had to adapt to the new...

Natasha’s Law comes into effect in October this year and is likely to impact your business. According to UK Food Minister Zac Goldsmith,...

In the early stages of Hubl, after countless brainstorming sessions, our key values came down to a few fundamental ideas - reduce costs,...

Should I change from paper diaries to digital record keeping? In recent years, technology has become fundamental to the food industry....