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Rachel Furlong
Nov 183 min read
Personal hygiene tips for food safety in hospitality settings
The risks of contamination are high in commercial kitchens, making personal hygiene a critical factor in preventing this.
Rachel Furlong
Jul 93 min read
Elevate your food hygiene standards - the importance of food hygiene training
Insights on food hygiene from an EHO, Natalie Stanton, who has created her own Level 2 Food Hygiene course.
Rachel Furlong
May 132 min read
Preparing for an EHO inspection in the hospitality industry
In the hospitality industry, ensuring compliance with health and safety regulations is essential for safety of your customers and business.
Rachel Furlong
Jan 83 min read
How to create and use a food safety questionnaire for hospitality employees
It is essential for employers in the hospitality sector to ensure that their employees have adequate knowledge and practices of food safety.
Rachel Furlong
May 15, 20233 min read
Allergen management: how to keep your customers safe
Food allergies have become an increasingly important issue in recent years. As a hospitality business, it is essential to manage food...
Madalena Cardoso
Jul 7, 20213 min read
Why food brings people together
Nothing brings people together like good food. But why is that? Food is much more than survival, fuel or nutrition. It goes waaaay beyond...
Madalena Cardoso
Jun 8, 20213 min read
Restaurant technology: trends & innovations
The pandemic has been a true catalyst for technology change in the restaurant industry. Businesses have had to adapt to the new...
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